Paula Deen Pumpkin Gooey Butter Cake Recipe
Preheat oven to degrees F. Combine the cake mix, egg, ander and mix well with an electric mixer. Pat the mixture into the bottom of a lightly greased inch baking pan..Preheat oven to F. To make the cake, combine cake mix, stick melteder and one egg and mix well. Pat the mixture into a lightly greased inch baking pan. Prepare filling In a large bowl, beat the cream cheese and pumpkin until smooth. Add the eggs, vanilla, and stick melted.Chef’s Note “I originally submitted this without trying it, as it was in response to a request. I finally got around to trying it last week, and realized there was atake, as the ingredients in the cake part should have read tablespoonser, melted..[P.ograph Robyn Lee] Gooeyer cakes are to the Deen family what shrimp is to Bubba Gump. All you need is a boxed cake mix any flavor and fruit or other toppings for the gooeynessfrom there, just go to town..
For an autumnal treat, bake Paula Deen’s Pumpkin Gooeyer Cakes from Food Network yellow cake filled with aed pumpkin cream cheese filling..Surprisingly easy to make and truly delicious, this Pumpkin Gooeyer Cake is the ultimate in fall dessert decadence! Believe me, you’ll want this cake on your holiday table!.
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